Notice: Trying to access array offset on value of type bool in /www/webvol21/p5/9qrw1gvb4zhtt93/chefmartino.se/public_html/wp-content/plugins/ooohboi-steroids-for-elementor/ooohboi-steroids.php on line 390

Notice: Trying to access array offset on value of type null in /www/webvol21/p5/9qrw1gvb4zhtt93/chefmartino.se/public_html/wp-content/plugins/ooohboi-steroids-for-elementor/ooohboi-steroids.php on line 390
Per Morberg lagar vilt | Chef Martino´s Food Universe

Per Morberg lagar vilt

Together with my friend Per Morberg we did this book. Wild meat, wild caught fish and wild plants. Natural, useful and as far away from the food industry as you can get. So why don’t we eat more wild ingredients?

Photography by: Martin Lof

10.00

Description

Per Morberg’s freezer and pantry are filled with everything he has hunted, fished and picked in the forest. In his new book he talks about how he prepares moose, deer, reindeer, deer, wild boar, hare, wild goose, wild duck, rapeseed, pheasant and rip, when in season fish such as cod, trout, geese, whitefish and perch are at their best and what green delicacies he usually fetches in nature. But above all he offers 100 new recipes for everything from peppery deer ridge with red wine sauce to elk souvlaki with Greek farm salad, plum-packed wild boar, pheasant with red coleslaw, butter roasted pork with chanterelles and mazarine cake with the forest berries.

A new cookbook à la Morberg, wilder than ever! For hunters, fishermen, mushroom and berry pickers – and anyone who buys their game in the store.

The book is in Swedish

1 review for Per Morberg lagar vilt

  1. Mårten Nilsson

    Mycket bra bok för alla som vill pröva på att hämta råvaror från det vilda

Add a review

Your email address will not be published.

en_US
Logo Chef Martino
Chef Martino baking Sourdough Bread
Logo Chef Martino

Join the Kitchen Club

We now have 2250 subscribers who receive tips and ideas for the kitchen and cooking and upcoming events. 

Are you in ?

Sig up today and join the the club for foodies, and get your tips in the mail box